Chocolate Dipped Granolala Pretzels
Healthy fun snack that is portable, tasty, crunchy fun - a great kid friendly recipe
9 ounces semi-sweet chocolate chips
24 pretzel rods (4 inch or longer preferred)
1 Cup Granolala Original
Pour Granolala Original into a shallow dish
Melt chocolate chips in a microwave safe bowl stirring occasionally until smooth. Pour melted chocolate onto a separate large shallow dish
Roll each pretzel rod in the chocolate to coat about half the length
Allow excess chocolate to drip off
Roll each chocolate coated pretzel rod in Granolala Original until well coated
Allow to cool on wax paper
Stores well in an airtight container for several days
